Happy Saturday! It’s been a glorious week in New York City. Spring is in full swing and the cherry blossoms are out and blooming. Fun fact, did you know cherry blossoms are technically edible? I checked out the amazing Human / Nature exhibit at Fotografiska last Tuesday, and learned this fact from an Edible Flowers book that I bought at the museum. If y…
Keep reading with a 7-day free trial
Subscribe to EXTRA SHARP to keep reading this post and get 7 days of free access to the full post archives.